Sicilian Pistachio Cream
Ideal for filling cakes and desserts
great for breakfast on a slice of bread.

Ingredients: Sugar, PISTACCHIO Sicilia 30%, vegetable oils and fats (sunflowers and palm oil), skimmed MILK powder, MILK whey powder, emulsifier (soy lecithin), flavourings.

Allergens: PISTACHIO, possible traces of MILK and DERIVATES, ALMONDS, HAZELNUTS, SOY

PRODUCED IN ITALY

Packaging:
Jars:  190 g ℮ (cartoni | boxes: 12x190g)    
Tins:  1-3 kg ℮ (cartoni | boxes: 6x1 kg – 4x3 kg – 2x3 kg)
Buckets: 5 kg - 20 kg ℮
Custom on demand

Shelf life 12 months in cool, dry place, away from direct sunlight.
Transported and stored in ambient temperature and humidity.

Nutritional Values  100 g
Energy 603 Kcal - 2507 kj
Fats 44.8 of which saturated 10.1 g
Carbohydrates 40,2 g of which sugar 39.2
Fiber 3.2 g
Proteins 8.2 g
salt 0.19 g

Produced and packaged by:
Via F. Baracca 59/A, Bronte   Per Aroma Sicilia R.E.A. 327064,
BRONTE, ITALY
www.aromasicilia.com       -       info@aromasicilia.com